Another review discovered that organic crops contained more vitamin C, iron, magnesium and phosphorus than typical crops. Other results from review articles were variable and could not present conclusive proof conveying an effect of fertilizer kind on nutrient content in organic foods. The U.S. Organic Foods Production Act of 1990 established nationwide standards for organically grown meals. One study discovered that organically grown crops had about one-third as many pesticide residues as conventionally grown variations. We can by no means agree on whether to purchase organic vs. non-organic.
This year’s list consists of apples, celery, cherry tomatoes, cucumbers, grapes, nectarines, peaches, potatoes, snap peas, spinach, strawberries, and candy bell peppers. Certified organic food has been produced according to the USDA’s requirements for farmers and food handling organizations. A public or non-public certifying organization conducts annual inspections of farms and food handlers and periodically tests soil and water to verify that … Read More